Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Courgette broccoli gremolata pasta
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 2 garlic cloves, finely grated
- zest 2 lemons, plus a squeeze of juice
- small bunch parsley, finely chopped
- 200g broccoli, broken into florets
- 400g pasta bows or other shapes
- 1 tsp olive oil
- 2 courgettes, chopped
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