Cheesy Gordita Crunch Inspired Beef Tacos

Ingredients

• 1 (about 15-ounce) can black beans
• 1 medium yellow onion
• 3 large cloves garlic
• 1 tablespoon olive oil
• 1 pound lean ground beef
• 2 teaspoons ground cumin
• 2 teaspoons smoked paprika
• 1 teaspoon chili powder
• 1 teaspoon kosher salt, plus more as needed
• 1/2 teaspoon dried oregano
• 1/4 teaspoon cayenne (optional)
• 1 cup water
• Freshly ground black pepper
• 1 medium romaine lettuce heart
• 2 medium tomatoes
• 12 ounces cheddar cheese, shredded (about 3 cups), divided
• 12 (about 6-inch or fajita-size) flour tortillas
• 12 crunchy taco shells
• Sour cream and hot sauce, for serving

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