Cheesy Mexican Penne
If you want to add more lacto ovo vegetarian recipes to your recipe box, Cheesy Mexican Penne
Cheesy Gordita Crunch Inspired Beef Tacos
Ingredients
- 1 (about 15-ounce) can black beans
- 1 medium yellow onion
- 3 large cloves garlic
- 1 tablespoon olive oil
- 1 pound lean ground beef
- 2 teaspoons ground cumin
- 2 teaspoons smoked paprika
- 1 teaspoon chili powder
- 1 teaspoon kosher salt, plus more as needed
- 1/2 teaspoon dried oregano
- 1/4 teaspoon cayenne (optional)
- 1 cup water
- Freshly ground black pepper
- 1 medium romaine lettuce heart
- 2 medium tomatoes
- 12 ounces cheddar cheese, shredded (about 3 cups), divided
- 12 (about 6-inch or fajita-size) flour tortillas
- 12 crunchy taco shells
- Sour cream and hot sauce, for serving
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