Recipe: Pepperoni Pizza Baked Pasta

Pepperoni Pizza Baked Pasta

Pepperoni Pizza Baked Pasta


Serves 8

Details
  • Servings:   16
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • Olive oil, for greasing the baking dish
  • 1 pound dried rotini pasta
  • 32 ounces marinara sauce, divided
  • 2 teaspoons dried oregano
  • 4 ounces thinly sliced pepperoni
  • 2 cups shredded mozzarella cheese, divided
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