Fig and Walnut Pudding
If you have roughly 45 minutes to spend in the kitchen, Fig and Walnut Pudding might be a great
Green Bean and Feta Salad in a Shallot Vinaigrette
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- french
- greek
Ingredients
- 1/4 cup slivered almonds
- 1 pound green beans
- 1 large shallot
- 1/4 cup plus 1 T olive oil
- 2 tablespoons sherry vinegar
- 1 teaspoon fresh thyme leaves
- 4 ounces good quality firm feta cheese
- thyme flowers (optional)
- salt and pepper to taste
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