Speedy Mediterranean gnocchi

Speedy Mediterranean gnocchi

Speedy Mediterranean gnocchi


5 minutes

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Ingredients
  • 400g gnocchi
  • 200g chargrilled vegetables (from the deli counter - I used chargrilled peppers, aubergines, artichokes and semi-dried tomatoes)
  • 2 tbsp red pesto
  • a handful of basil leaves
  • parmesan or pecorino (or vegetarian alternative), to serve
Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • mediterranean

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