Authentic Louisiana Crawfish Pie
If you want to add more pescatarian recipes to your recipe box, Authentic Louisiana Crawfish Pie
Crawfish Boil
Ingredients
- 2/3 cup salt
- 1 tablespoon peppercorns
- 2 packages dry crab boil
- 1 cup liquid crab boil
- 1 tablespoon hot sauce
- 1 tablespoon Creole seasoning
- 8 new potatoes
- 4 ears corn
- 2 lemons
- 4 onions
- 2 heads garlic
- 4 stalks celery, halved crosswise
- 5 pounds crawfish
- Melted butter, for serving
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