Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Italian tomato artichoke platter
Ingredients
- small pack basil, very finely chopped, plus a few small leaves to serve
- 4 tbsp extra virgin olive oil
- 600g tomatoes (a selection of sizes and colours looks good)
- 1 small red onion, finely sliced
- 175g chargrilled artichokes in oil, from a jar
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