Sorakaya perugu pachadi recipe

Ingredients

• * 2 cup of chopped bottle gourd (use tender bottle gourd)
• * 1 1/4 to 1 1/2 cup yogurt cured (use a needed)
• * salt a needed
• * 1 tbsp oil
• * 2 to 3 green chilie sliced or chopped
• * 1 broken red chili (optional)
• * 1 sprig curry leaf
• * ⅛ tsp turmeric
• * 1/4 tsp cumin
• * 1/4 tsp mustard
• * pinch of hing
• * 1/2 tsp chana dal (optional)
• * 1/2 tsp urad dal (optional)
• * fat pinch of fenugreek powder menthi podi (optional)

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