Tom Yum Goong

Tom Yum Goong

Tom Yum Goong


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 8 raw king prawns, shell on and cleaned
  • 5ml (1 tsp) peanut oil
  • 400ml (1 can) coconut milk
  • 60ml (4 tbsp) roasted chili paste
  • 600ml (1 pt) chicken stock
  • 50g (2oz) lemongrass, washed and crushed
  • 15g (½oz) galangal
  • 1 Bird’s-eye chilli, washed and finely chopped
  • 150g (5 oz) oyster mushrooms, cleaned and chopped
  • 30g (1oz) fresh coconut meat
  • 75ml (5 tbsp) fish sauce
  • 4 kaffir lime leaves, washed
  • 75ml (5 tbsp) lime juice
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