Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Cobb Salad
Ingredients
- For the salad:
- 6 slices prosciutto, chopped
- 4 cups mixed greens (romaine hearts and baby greens)
- 2 cooked chicken breasts, cubed or sliced
- 3 hard-boiled eggs, peeled and chopped
- 1 avocado, peeled, pitted and chopped
- 1 cup cherry tomatoes, halved
- 1 cup crumbled feta
- For the dressing:
- juice of 1 lemon
- 2 to 3 tablespoons red wine vinegar
- 1 teaspoon Dijon
- 1/4 cup olive oil
- 1/2 teaspoon each sea salt and cracked black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Classic Ragu
Classic Ragu is a main course that serves 6. One portion of this dish contains approximately 15g of
Classic scones
You can never have too many European recipes, so give Classic scones a try. This breakfast has 398
Comments