Chrysanthemum Tofu in Miso Soup
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: soup
Cuisine
- asian
Ingredients
- 1 tablespoon instant dashi, such as Hondashi
- 2 tablespoons white miso paste
- One 14-ounce block silken tofu or soft tofu
- 1 scallion, thinly sliced
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