Ghost Dumplings

Ingredients

• 2 teaspoons vegetable oil
• 1/4 small white onion, finely diced (generous 1/2 cup)
• Kosher salt
• 4 ounces white cabbage, finely chopped (about 1 1/4 cups)
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 12 ounces ground chicken
• 1/4 cup finely chopped drained canned bamboo shoots
• 1 teaspoon granulated sugar
• 1 teaspoon chicken bouillon powder
• 1/4 teaspoon ground white pepper
• 2/3 cup plus 2 teaspoons tapioca starch
• 2 teaspoons toasted sesame oil
• 2 1/2 cups (10 1/2 ounces) wheat starch, plus more for dusting
• 2 tablespoons lard or neutral oil
• 64 black sesame seeds

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