Beet Root Salad
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 3 cups canned sliced beets, drained
- 1 red onion, sliced julienne
- 1/4 cup chopped fresh parsley leaves
- 1/4 cup red wine vinegar
- 1/4 salad or grapeseed oil
- Salt and pepper
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