Cousin Bobbys Prize Winning Chili Recipe

Cousin Bobby's Prize-Winning Chili Recipe

Cousin Bobby's Prize-Winning Chili Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   868
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Olive oil, for browning
  • 6 pounds ground chuck, browned
  • 3 medium Vidalia onions, chopped
  • 3 medium green bell peppers, chopped
  • 2 large stalks celery
  • 3 cloves garlic
  • 1 or more jalapeños
  • One 7-ounce can diced green chilies
  • 2 cans (14.5 ounces) stewed tomatoes
  • 1 can black beans, drained
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon sugar
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 1 teaspoon dry mustard
  • Salt, to taste
  • Freshly ground black pepper, to taste
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