Totchos

Ingredients

• 28 ounces extra crispy tater tots
• 6 medium tomatoes, divided
• pinch black pepper
• 4 cloves garlic
• 1 small yellow onion
• 1 jalapeño pepper
• 1 1/2 cups fresh cilantro
• 1 tablespoon fresh lime juice
• 7 ounces chorizo sausage
• 8 ounces extra sharp cheddar cheese, shredded
• 1 tablespoon cornstarch
• 12 ounces evaporated milk
• 2 teaspoons hot sauce
• 4 green onions, thinly sliced

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