SQUID Hot and Fast with Chili Oil

SQUID - Hot and Fast - with Chili Oil

SQUID - Hot and Fast - with Chili Oil


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 pound Squid tubes and tentacles
  • 2 tablespoons Olive oil
  • 1 tablespoon GOOD chili oil - I love Sicilian chilies in sunflower oil! Belaria makes a verdion of these sold at Bklyn Larder.
  • 1/2 lemon
  • handful Italian flat leaf parsley
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