Mango Pistachio Muhallebi Dessert
Mango Pistachio Muhallebi Dessert could be just the gluten free and dairy free recipe you've been
Mango Pannacotta
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- * 1 large mango
- * 300 ml cream
- * 200 ml coconut milk
- * 3 tbsp sugar (a per sweetness)
- * 1/2 tbsp gelatin, melted into 2 tbsp water
- * 1/2 tsp vanilla essence
- * for jelly:
- * 1 small mango
- * 1/4 cup water
- * 2 tbsp sugar
- * 1/2 tbsp gelatin, melted into 2 tbsp water
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