Spanish Tortilla
If you have around 30 minutes to spend in the kitchen, Spanish Tortilla might be an amazing gluten
Spanish Chorizo with Dates Cabrales and Vanilla Oil
Ingredients
- ¼ cup olive oil
- ½ vanilla bean, split lengthwise
- 8 ounces Spanish chorizo, thinly sliced crosswise
- 6 Medjool dates, pitted, quartered lengthwise
- 2 ounces Cabrales or other sharp blue cheese, crumbled
Instructions
Spanish Chorizo with Dates, Cabrales, and Vanilla Oil serves 4 original recipe by Bon Appetit.
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