Swordfish Spiedini

Swordfish Spiedini

Swordfish Spiedini


25 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon herbes de Provence
  • Salt and freshly ground pepper
  • 1 1/2 pounds skinless swordfish steak, cut into 1-inch cubes
  • 6 slices of pancetta or bacon
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