Summer Chickpea Salad with Tomatoes Cucumber and Avocado

Summer Chickpea Salad with Tomatoes, Cucumber and Avocado

Summer Chickpea Salad with Tomatoes, Cucumber and Avocado

By Honest Cooking
10 minutes

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Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Comments
Ingredients
  • 2 Cups Ripe Cherry Tomatoes
  • 2 Cups Chopped Cucumbers
  • 1/2 Cup Thinly Sliced Red Onion
  • 1 14 Ounce Can Chickpeas, Drained & Rinsed
  • 1 Ripe Avocado
  • 3 Ounces Crumbled Goat Cheese or Feta Cheese
Instructions

Summer Chickpea Salad with Tomatoes, Cucumber and Avocado serves 4 original recipe by Honest Cooking.

View original preparation instructions

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