Ho Lee Stir Fry recipes

Ho-Lee Stir-Fry recipes

Ho-Lee Stir-Fry recipes


1 hour

Details
  • Servings:   4
  • Calories:   250
  • Protein:   11g
  •  
  • Fiber:   10g
  • Sugar:   12g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 small head broccoli florets
  • 1 small bunch bok choy
  • 1 - 10 oz. package crimini mushrooms
  • 1 1/2 cups sno peas (use the liquid measure for a gauge)
  • 1 large bell pepper (any bright color)
  • 1 small bunch scallions
  • 1 can baby corn
  • 1/2 cup chicken broth
  • 1 tsp. fresh ginger - minced
  • 2 large garlic cloves - minced (about 1 tbsp.)
  • 1/8 teaspoon red pepper flakes
  • 1/4 cup Sake
  • 1 tbsp. General Tsao stir-fry sauce (I used House of Tsang brand)
  • 2 tbsp. oil
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