Roast Vegetable, Ham and Cheese Crumble
Roast Vegetable, Ham and Cheese Crumble takes about 45 minutes from beginning to end. This recipe
Roast lamb shoulder with bay leaves and juniper
Ingredients
- 1 ½kg lamb shoulder, boned by the butcher (not rolled and tied)
- 2 tbsp olive oil
- 6 garlic cloves
- 6 bay leaves
- 5 juniper berries
- 150ml red wine vinegar
- 250ml white wine
Instructions
Roast lamb shoulder with bay leaves and juniper serves 12 original recipe by BBC Good Food.
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