Vegan salad bowl

Vegan salad bowl

Vegan salad bowl


15 minutes

Details
  • Servings:   6
  • Calories:   232
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 200g couscous
  • 400g can mixed beans
  • 1 tsp olive oil
  • 1⁄2 tsp chilli flakes
  • 3⁄4 small bunch of dill, torn into sprigs
  • 2 watermelon radishes or 6 small ones, sliced
  • 1⁄2 cucumber, peeled into ribbons
  • 1 large red onion, finely sliced
  • 1⁄4 small red cabbage, finely sliced
  • 2 tbsp white wine vinegar or apple cider vinegar
  • 1 tbsp caster sugar
  • 1⁄4 small bunch of dill, leaves picked
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