Deconstructed Guacamoloe Salad with Cumin Lime Vinaigrette

Ingredients

• For the Salad
• 2 avocados, diced
• 1 pint grape tomatoes, halved
• 1/2 red onion, sliced thin
• 2 tablespoons fresh cilantro, chopped
• For the vinaigrette
• 2 tablespoons fresh lime juice
• 1 tablespoon white wine vinegar
• 1 teaspoon cumin
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt
• fersh ground pepper
• 1/4 cup olive oil

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