Ingredients
- 2 tbsp. extra-virgin olive oil
- 1 medium zucchini, trimmed, and chopped
- 1 small yellow onion, chopped
- 1 medium red bell pepper, stemmed, seeded, and chopped
- 1 medium orange bell pepper, stemmed, seeded, and chopped
- 2 cloves garlic, minced
- 10 large Eggland’s Best Eggs
- 0.5 c. whole milk
- 0.333 c. packed fresh basil leaves, chopped
- 6 deli-slices cheddar
- 12 slider buns
- 12 slices cooked bacon
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