Huevos Rancheros
You can never have too many breakfast recipes, so give Huevos Rancheros a try. One portion of this dish
Huevos Rancheros with Chorizo
Ingredients
- 6 tablespoons olive oil
- 1 onion, finely chopped
- 2 garlic cloves, crushed
- 2 dried chiles, finely chopped
- 1 teaspoon smoked paprika
- One 14-ounce can chopped tomatoes
- 1/2 teaspoon granulated sugar
- 1 tablespoon chopped flat-leaf parsley
- Sea salt and freshly ground black pepper
- 10 ounces cooked waxy potatoes, cut into 3/4-inch cubes
- 7 ounces spicy Mexican chorizo, peeled if necessary, cut into 3/4-inch cubes
- 4 large eggs
- 2 tablespoons chopped cilantro
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