Pan Fried Rainbow Trout
Need a gluten free, primal, fodmap friendly, and pescatarian main course? Pan Fried Rainbow Trout
Rainbow fritters
Ingredients
- 1 zucchini, grated
- 1 beet, peeled and grated
- 3 eggs, beaten separately
- 1 carrot, peeled and grated
- 3/4 cup raw mozzarella, grated
- pinch salt and pepper
- 1 tablespoon butter, to sautee
Instructions
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