Kateh Persian Stove Top Rice

Kateh (Persian Stove-Top Rice)

Kateh (Persian Stove-Top Rice)

By Epicurious
45 minutes

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Details
  • Servings:   6
  • Dish:   main course
Cuisine
  • middle eastern
Comments
Ingredients
  • 3 cups (600g) white basmati rice
  • 5 ½ cups (1.3l) water
  • 1 tablespoon fine sea salt
  • ¼ cup (60ml) olive oil
Instructions

Kateh (Persian Stove-Top Rice) serves 6 original recipe by Epicurious.

View original preparation instructions

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