Alpine Cheese and Caramelized Onion Biscuits
Ingredients
- 4 small onions, sliced
- 3 cups all-purpose flour
- 3 cups whole wheat flour
- 8 t baking powder
- ½ t sea salt
- ½ t cream of tartar
- 1½ cups of buttermilk
- 2 eggs
- 10 oz castello alpine cheese, grated (i used a combination of classic, hirten, and weissbier)
- 3 sticks of cold unsalted butter, cubed
Instructions
Alpine Cheese and Caramelized Onion Biscuits serves 22 original recipe by Honest Cooking.
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