Ingredients
- 1 Cup India Gate - Quinoa
- 1 teaspoon Sesame oil
- 1 Cup Cooked quinoa
- 1 teaspoon Sesame oil
- 1 Small onion, chopped
- 1 clove garlic, finely chopped
- 1 medium Carrot, peeled and diced
- 0.12 Cup Mushroom, diced
- 0.25 Cup Peas
- 1 egg (optional)
- 1 tablespoon Schezwan sauce
- 1 tablespoon Soy sauce
- 1 spring onion, chopped
- Salt to taste
Personal Notes
Comments