Carciofi Ripieni:Stuffed Artichokes

Carciofi Ripieni:Stuffed Artichokes

Carciofi Ripieni:Stuffed Artichokes


1 hour 10 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 slice day-old bread
  • 6 medium artichokes, cleaned and choke removed
  • 1 lemon, juiced
  • 1 pound lean ground beef
  • 3 eggs
  • 1 clove garlic, finely chopped, plus 1 clove, finely chopped
  • Salt and pepper
  • 1/2 cup all-purpose flour
  • 1 cup plus 1/4 cup extra virgin olive oil
  • 1 (16-ounce) can San Marzano tomatoes plus their juices
  • 1 onion, finely chopped
  • 1 bunch Italian parsley, finely chopped to yield 1/4 cup
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