Spicy Halibut Stew With Chorizo and Kale
Spicy Halibut Stew With Chorizo and Kale is a gluten free, dairy free, and whole 30 recipe with
Halibut Tacos with Peach Salsa
Ingredients
- 1 pound halibut
- 1 packet (1-ounce) hot taco seasoning mix
- 2 cups mild chunky salsa
- 1 cup frozen peach slices, thawed and chopped
- 1 teaspoon ground allspice
- 8 supersized yellow corn tortillas, warmed
- 1 package (8-ounce) coleslaw mix
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