Pani Puri

Pani Puri

Pani Puri

By bigbasket.com
50 minutes

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Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Comments
Ingredients
  • 0.5 Cup semolina (rava)
  • 0.5 tablespoon plain flour (maida)
  • 3 tablespoon soda
  • Salt to taste
  • 1.5 Cup chopped mint leaves (phudina)
  • 1 tablespoon chopped coriander leaves (dhania)
  • 0.33 Cup tamarind (imli)
  • 25 gm ginger (adrak)
  • 5 pieces green chillies
  • 1 teaspoon cumin seeds (jeera) powder
  • 1.5 teaspoon black salt (sanchal)
  • Salt to taste
  • 1 cup khajur imli ki chutney
  • 0.5 cup mixed sprouts, boiled
  • 0.5 Cup boondi
Instructions

Pani Puri serves 4 original recipe by bigbasket.com.

View original preparation instructions

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