Turkish Style Poached Eggs With Brown Butter Garlic Chips

Turkish-Style Poached Eggs With Brown Butter Garlic Chips

Turkish-Style Poached Eggs With Brown Butter Garlic Chips

By Bon Appetit
Serves 2

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Details
  • Servings:   2
  • Calories:   639
  • Protein:   29g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   48g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 1 cup plain whole-milk Greek yogurt
  • Kosher salt
  • 5 Tbsp. unsalted butter, divided
  • 2½ cups bite-size pieces country-style bread
  • 4 large eggs, room temperature
  • 5 garlic cloves, thinly sliced
  • 1 tsp. Aleppo-style pepper
  • ½ tsp. smoked paprika
  • Chopped tender herbs (such as parsley or dill; for serving)
Instructions

Turkish-Style Poached Eggs With Brown Butter Garlic Chips serves 2 original recipe by Bon Appetit.

View original preparation instructions

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