Pico De Gallo (Salsa Fresca)
Pico De Gallo (Salsa Fresca) is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian
Pico Garden Salad
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 14 Ounces of salsa, such as Rojo’s Pico De Gallo Salsa
- 1 peeled, diced cucumber
- 1 container of grape tomatoes, halved
- 4 medium mushrooms, cut in quarters
- 1 Tablespoon olive oil
- 1 Tablespoon balsamic vinegar
- ¼ Teaspoon black pepper
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