Spinach Tofu and Shaved Carrot Salad with Sesame Dressing and Spiced Pepita and Cashew Crunch

Spinach, Tofu, and Shaved Carrot Salad with Sesame Dressing and Spiced Pepita and Cashew Crunch

Spinach, Tofu, and Shaved Carrot Salad with Sesame Dressing and Spiced Pepita and Cashew Crunch

By Bon Appetit
Serves 1

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Details
  • Servings:   1
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • asian
Comments
Ingredients
  • 4 cups tender salad greens, such as spinach, arugula, or baby kale
  • 2 radishes, thinly sliced
  • ¼ English hothouse cucumber, thinly sliced
  • ¼ cup grated carrot
  • 2 ounces extra-firm tofu
  • 2 tablespoons Sesame-Miso Vinaigrette
  • 2 teaspoons Spiced Pepita and Cashew Crunch
Instructions

Spinach, Tofu, and Shaved Carrot Salad with Sesame Dressing and Spiced Pepita and Cashew Crunch serves 1 original recipe by Bon Appetit.

View original preparation instructions

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