Grilled Shrimp and Corn Salad

Ingredients

• 1 pound large peeled, deveined shrimp
• 1 ounce tequila
• Juice of 2 limes
• 3 ears of corn, husks removed
• 2 heads romaine lettuce, chopped
• 1/2 cup black beans, drained and rinsed
• 1/2 cup cherry tomatoes, halved
• 1 avocado, sliced
• 1/4 cup your favorite salad dressing
• Chopped fresh cilantro, for garnish
• Sliced lime, for garnish
• Tortilla chips (optional)

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