Shaved Asparagus Salad with Peas Mint and Feta

Shaved Asparagus Salad with Peas, Mint, and Feta

Shaved Asparagus Salad with Peas, Mint, and Feta


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • greek
  • mediterranean
Ingredients
  • For the Salad
  • 1 pound asparagus, any size
  • 1/2 cup frozen peas
  • 1 cup crushed croutons
  • 1/4 cup mint, chopped
  • 1 cup feta cheese crumbles
  • Salt and freshly ground black pepper to taste
  • For the Dressing
  • 2 tablespoons freshly squeezed lemon juice
  • 4 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
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