Shrimp Oreganata Cauliflower Gnocchi

Shrimp Oreganata Cauliflower Gnocchi

Shrimp Oreganata Cauliflower Gnocchi


15 minutes

Details
  • Servings:   6
  • Calories:   179
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 (12 ounce) bag frozen cauliflower gnocchi
  • 1 pint grape tomatoes, halved
  • 1 tablespoon olive oil
  • 2 teaspoons minced garlic
  • ¼ teaspoon oregano
  • Pinch of salt
  • 1 pound cooked peeled shrimp (31-40 per pound; thawed if frozen)
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