Pico de Gallo

Pico de Gallo

Pico de Gallo


15 minutes

Details
  • Servings:   6
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • mexican
Ingredients
  • 7-8 firm roma tomatoes, diced
  • ½ medium white (or yellow) onion, finely diced
  • 1-2 jalapenos (remove the seeds if you want to tame the spice), finely diced
  • Large fist-full of cilantro, chopped
  • Juice of 2 limes
  • 1 tsp salt
  • Black pepper to taste
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