Chicken Cauliflower Shawarma

Chicken Cauliflower Shawarma

Chicken Cauliflower Shawarma


Serves 10

Details
  • Servings:   8
  • Calories:   316
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 1/2lb head of cauliflower, cut into bite-sized pieces
  • 1 large onion, sliced into half moons
  • 5 tablespoons olive oil
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 2 teaspoons smoked paprika
  • 1/2 teaspoon cayenne pepper
  • 2 garlic cloves, minced
  • 1 1/2lb chicken thighs [boneless and skinless]
  • lemon wedges, parsley, yogurt sauce, naan for serving
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