Azteca Soup
You can never have too many hor d'oeuvre recipes, so give Azteca Soup a try. This recipe serves 6 and
Shredded Chicken Salad With Gochujang Dressing Recipe
Ingredients
- For the Salad:
- 2 cups water
- 3 slices of ginger, ¼ inch thick
- 1 cup sake
- 1 tablespoon table salt
- 1 whole boneless skinless chicken breast half (about 8 ounces)
- 1/2 bunch watercress, thick stems discarded
- 3 ounces mix baby leaf lettuce
- 1/4 English cucumber, sliced
- 1/4 small red onion, thinly sliced
- For the Dressing:
- 2 tablespoons sesame oil
- 2 tablespoons mirin
- 4 teaspoons gochujang
- 2 teaspoons rice vinegar
Instructions
Shredded Chicken Salad With Gochujang Dressing Recipe serves 4 original recipe by Serious Eats.
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