Beer - Batter Fried Shrimp
Beer - Batter Fried Shrimp requires around 45 minutes from start to finish. This gluten free,
Beer battered pollock bites
Details
- Servings: 4
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 400g pollock, fillets, skinned and cut into bite-size chunks
- sunflower or vegetable oil
- lime wedges, to serve
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