Indian Fry Bread and Navajo Tacos

Indian Fry Bread and Navajo Tacos

Indian Fry Bread and Navajo Tacos


35 minutes

Ingredients
  • FOR THE FRY BREAD:
  • 2 cups All-purpose Flour
  • 2-½ teaspoons Baking Powder
  • ½ teaspoons Salt
  • 1 cup Warm Water
  • Vegetable Oil, For Frying
  • FOR THE NAVAJO TACOS:
  • 1 pound Ground Beef
  • 3 Tablespoons Taco Seasoning
  • ¾ cups Water
  • ⅔ cups Shredded Cheddar Cheese
  • ½ cups Sliced Tomatoes
  • ¼ cups Sliced Black Olives
  • 2 Sliced Green Onions
  • Sour Cream
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