Ingredients
- 3 to 4 ears corn, shucked
- 2 tablespoons unsalted butter
- 1/2 cup finely diced onion
- 1/2 cup finely diced green bell pepper
- 1/2 teaspoon minced garlic
- 1/4 teaspoon dried thyme
- 1/2 teaspoon crushed red pepper flakes
- 1/8 teaspoon black pepper, or to taste
- 1/2 teaspoon salt, or to taste
- 1/2 teaspoon sugar (optional)
- 3/4 cup heavy whipping cream or half-and-half
- 1 tablespoon minced fresh parsley
- 2 tablespoons minced green onions
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