Roasted Quail Date and Pomegranate Marinade

Roasted Quail Date and Pomegranate Marinade

Roasted Quail Date and Pomegranate Marinade


1 hour 35 minutes

Details
  • Servings:   4
  • Calories:   1117
  • Protein:   80g
  •  
  • Fiber:   1g
  • Sugar:   61g
  • Carb Total:   74g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   53g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 quails
  • 1 small onion, finely diced
  • 1/4 cup diced celery
  • 1 small garlic clove, diced
  • 1/2 cup date syrup
  • 1/2 cup pomegranate syrup
  • 1/2 cup red wine
  • 1/4 cup honey
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon anise seed
  • 1/4 teaspoon sumac
  • 1/4 teaspoon coriander powder
  • 1 tablespoon extra-virgin olive oil
  • Pomegranate seeds, fresh
  • Parsley leaves, or basil chiffonade
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