Stir Fry Mushrooms In Butter, Garlic And White Wine
The recipe Stir Fry Mushrooms In Butter, Garlic And White Wine can be made in roughly 45 minutes.
Stir Fried Shrimp and Broccoli
Ingredients
- 1 lb. (450g) raw large shrimp, peeled and deveined
- 4 to 6 oz. (115-180g) firm bean curd (tofu)
- 8 oz. (225g) fresh broccoli
- 8 oz. (235g) fresh or 4 oz. canned whole or sliced mushrooms, white or crimini
- 1 can (225g) sliced bamboo shoots
- 1 tablespoon (30 ml) vegetable oil
- 1 cup (240 ml) cold chicken or vegetable broth
- 1 teaspoon (5 ml) cornstarch
- 1/2 teaspoon (2.5 ml) granulated sugar (optional)
- 1/2 teaspoon (2.5 ml) fresh ginger root, peeled and grated or sliced
- 1/2 teaspoon ( 2.5 ml) Chinese hot sauce (sambal oelek or equivalent)
- 1/8 teaspoon (1 ml) ground black or white pepper
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