Spinach pie

Spinach pie

Spinach pie


45 minutes

Ingredients
  • 12 ounces Ricotta
  • 2 Eggs
  • 2 cups Frozen spinach
  • 4 ounces Feta cheese
  • 1 pinch Nutmeg
  • 1 pinch Salt & pepper
  • 1 Pie shell
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