Smoked salmon spinach gratin

Smoked salmon & spinach gratin

Smoked salmon & spinach gratin


45 minutes

Details
  • Servings:   12
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
Ingredients
  • 1.2kg spinach
  • 15g butter
  • 6 lightly smoked raw salmon fillets, skin removed (about 140g each)
  • 300ml double cream
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