Pissaladière Recipe

Pissaladière Recipe

Pissaladière Recipe


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   346
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 pound store-bought or homemade pizza dough
  • Olive oil or nonstick spray
  • 1 (2-ounce) can anchovies packed in olive oil
  • 1/2 cup milk
  • 3 tablespoons extra virgin olive oil, divided
  • 4 medium onions, thinly sliced (about 4 cups)
  • Kosher salt
  • 19 pitted Niçoise olives
  • 2 stems fresh thyme
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